Dinner in 15 minutes!

Picnik collage dinner

Mini Shell Pasta with creamy smoked bacon and pea sauce…..delicious!  Even better is that it only takes 15 minutes…SO EASY and child friendly!!

10 slices of bacon
a small bunch of fresh mint
150 parmesan cheese
sea salt
400g dried mini shell pasta
olive oil
a knob of butter
300g frozen peas
2 heaped dessertspoons of creme fraiche
1 lemon

(I use either light sour cream or light philli cooking cream instead of the creme fraiche and what ever pasta is in the cupboard)

You can watch Jamie here and he will take you through the steps.

my name.jpg

linking with Heather – Recipe swap and What we ate Wednesday

4 thoughts on “Dinner in 15 minutes!”

  1. This sounds super good, like a light easier carbonara. Which is Hubs FAVORITE dish. I will be making!

    Thanks for linking up…

Comments are closed.